Our Philosophy
Opening Spring 2025, we are a Prime steak-sandwich shop redefining the classic sandwich.
Think Marie Antoinette meets Basquiat! Premium cuts of beef, artisanal bread, elevated ingredients and sauces. Our beef is dry-aged for 30-45 days and butchered in-house, ensuring exceptional quality and flavour in every bite.
Let them eat cake?
Better, let them eat steak!
Serving Up
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